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Continuing Education Program in Biomanufacturing

Continuing Education in Biomanufacturing and related areas, for industry employees, researchers, and other professionals. 

Made at DTU, in the heart of one of the world's strongest biotech hubs. 

First courses running in 2021!

Contact

Friederike Buchholz
Joint Program Manager
DTU Bioengineering
+45 93 51 89 33

Contact

Anne Margrethe Dahl Nielsen
Continuing Education Coordinator
DTU Bioengineering
+45 93 51 01 76

Continuing Education Program in Biomanufacturing

The Continuing Education Program in Biomanufacturing is developed in the framework of the Fermentation Based Biomanufacturing Initiative and the AIM-Bio project in a collaboration of DTU Bioengineering, Chemical Engineering, and Biosustain. The Biomanufacturing and Training Center (BTEC) at the North Carolina State University is an external collaboration partner in the AIM-Bio project.

The program aims to provide internationally attractive professional development courses in the area of fermentation-based biomanufacturing and bio-manufacturing of pharmaceuticals, to support the local and international industry in educating and re-educating their employees. 
It offers short courses mainly targeted to industry professionals, e.g. individuals working in the biomanufacturing industry, wishing to strengthen their professional skills, or for keeping up with new developments.  

Customized courses are developed for and with industry clients or partners who have needs for specialized training. 
Please contact us in case you have a need for customized training in fermentation based biomanufacturing and related areas.

New courses

A series of new courses is in development:

  • Getting Started with Python for Data Science and Automation in Biotechnology
  • Introduction to Biomanufacturing
  • Hands-on cGMP for Biomanufacturing Operations
  • QA 4.0 - future GMP Technologies
  • Global Regulatory Affairs for Medical Products
  • Cell-Culture Engineering
 
Biomanufacturing

NEW COURSE

Introduction to Biomanufacturing

Overview of state of the art biomanufacturing technologies for career starters or changers to participate in fermentation process development and operation.

Visit the course page for further details.

Close-up-hands-fermentation

NEW COURSE

Hands-on cGMP for Biomanufacturing Operations

Famous course from the Biomanufacturing Training and Education Center (BTEC - North Carolina State University) offered at DTU.

Visit course page for further details.

Medicine pills on blue board

NEW COURSE

Global Regulatory Affairs for Medical Products

Introduction to quality systems used to meet the regulatory requirements for developing, testing, manufacturing, and selling medical products in the global marketplace. 

Visit the course page for further details.

Pipette tips over 96 well plate

NEW COURSE

QA 4.0 - Future GMP Technologies

Introducing modern technologies for GMP, including QbD, PAT, model supported process prediction including CFD, novel measurement techniques and the concept of digital twins.

Visit the course page for more details.

Hand on blackboard pointing at concept

CUSTOMIZED TRAINING

The FBM Initiative develops customized training for the biomanufacturing industry.

If you are interested in collaborating and developing customized training, please get in touch.

Scientist programming in biotech lab

NEW COURSE

Getting Started with Python for Data Science and Automation in Biotechnology

Aims to get absolute programming novices in biotechnology off the ground with adopting Python instead of Excel in their daily work.

Visit the course page for further details.

 



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